Breakfast May Beat Dinner at Dai Due
After writing my latest blog post about dining at Dai Due for dinner, I was inspired to try out the breakfast menu. I'm so glad I did! I knew it was a sound decision as soon as my husband and I sat down. A man sitting across from us looked like he was making love to his food. I mean his facial expressions were incredible. He was so wrapped up in every single bite. We found out he was chowing down on the biscuits, gravy and venison sausage with a fried egg on top. My husband made that order. I went for another recommendation from our waitress... the egg and bacon tamales wrapped in collard greens and served in a chipotle sauce. Both dishes were fresh, full of flavor and really a higher quality than most brunch places. I must admit though my husband and the man in the booth ordered the best dish. I'm not the biggest fan of biscuits and gravy, but this one is truly a step--maybe a leap above the rest. The biscuits were flaky, the sausage was tender and tasty and the gravy worked perfectly with all of the elements. We are looking forward to returning.
No comments:
Post a Comment